Summer pictures below of the same spot
I created this blog to allow anyone who wishes to follow the life and times of Susan Betke and her family.
Wednesday, November 11, 2009
Rain Rain Go Away....
Tuesday, November 10, 2009
Veteran's Day
(click to learn more about this book)
Sunday, November 8, 2009
Rolling, Rolling, Rolling Down the Hill
The weather was great today. It was perfect for hanging out in the backyard. The little kids had fun rolling down the hill, picking flowers, and playing with the soccer balls. Can't beat November in Alabama.
29 Weeks
Saturday, November 7, 2009
A Day at Oak Mountain
It was such a pretty day today. It was warm and sunny. I have been meaning to take the kids to visit the petting farm at Oak Mountain State Park. We made it there today. Connor was sick and couldn't make it and Danny was at his dad's. We saw chickens, goats, sheep, peacocks, donkeys, horses, and chickens. Evan was brave and would pet some of the animals but Eliot was a bit stand offish. She enjoyed herself though. It was surprising to run into a little girl that I used to work with in early intervention. She is doing great and growing up. After visiting the farm we went up to the top of the mountain. Evan was sure he could see his house. The view was great. I wish we could have gone up there a few weeks ago before when the leaves were a bit brighter. None the less, we had fun and the scenery was beautiful.
Friday, November 6, 2009
Volleyball Season is Over
Second Place!!!
Lyn's team the RIPTIDE made it to the finals this season. They played the last game on a modified full court. It was a close call. They won the first set and the other team won the other two. Lyn is down front in the middle. Second place isn't that bad. The girls had fun and have made a lot of progress. Way to go RIPTIDE!Silly Bandz
Wednesday, November 4, 2009
Mama, what's for dinner?
I guess I can call it hamburger casserole.
What to make for dinner? That is a question I have to ask way too often. I had some ground beef sitting in the refrigerator that needed to be cooked. So, I made up this recipe. I was a little surprised it turned out OK. The kids ate it up. It needed more cheese on top but we were running low on cheese. I added fresh corn on the cob to the meal to round it out. I may try it again with some cream of mushroom soup. Here is my recipe.
One pound of ground beef
1/4 of a white onion
One cup fresh sliced mushrooms
One can diced potatoes (drained)
Salt and pepper to taste
Worcestershire sauce
1/2 cup white rice
Cheese
While I was browning the beef in an electric skillet I added the onion, mushrooms, potatoes, salt, pepper, and Worcestershire sauce. I broke the mushrooms into fairly small pieces. They soak up the flavor of the beef really well. While this was cooking I heated the oven to 350 degrees and started the rice cooking. It is OK if the rice isn't fully cooked by the time the beef mixture is finished. Add the rice and beef mixture together in a baking dish and top with some cheese. I used Parmesan and American cheese this go around. I think shredded sharp cheddar would have worked better. I let it bake for about 20 minutes or until it was heated through and the cheese was all melted. It was fairly hearty. I did not use very lean beef. A little fat goes a long way to add flavor. Seasoned pork sausage could probably be substituted for the beef.
Tools of the Trade
Tuesday, November 3, 2009
Afternoon Fun
Making turkeys, dramatic play, and computer fun!
Monday, November 2, 2009
November is Here
Cokes at work.....
I have been trying to drink less soda lately. A co-worker brought me a temptation. Thank you for the cokes.
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Lyn has started yet another season of volleyball. She still enjoys it. Her team had their first game last week. They lost but I feel they ha...
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I have been trying to drink less soda lately. A co-worker brought me a temptation. Thank you for the cokes.



