It was Lyn's job to make dinner tonight. She made buttermilk ranch chips. She cut corn tortillas, dipped them in buttermilk and sprinkled dry ranch mix on them and popped them into the oven. While those were cooking she put together the rest of dinner. She warmed up some beef hot dogs and cut them into bite sized pieces. On the side we had blueberries, canteloupe, cheese, and baby carrots. Yum yum!
I created this blog to allow anyone who wishes to follow the life and times of Susan Betke-Campbell and her family.
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26th Birthday Lyn!
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