Thursday, March 25, 2010

Pita anyone?


I wanted something lighter for dinner last night. So Pita sandwiches it is! We started with onion flavored pita bread. They were stuffed with shredded cheddar cheese, baby spinach / spring lettuce mix, chicken breast, and topped with Italian salad dressing. they are simple and a breeze to make. I used the pre-cooked chicken breast that is already sliced from the deli section of the grocery store. The kids liked them OK. Everyone came back for seconds. I would have liked to have added more ingredients if I would have had them. Onions and feta cheese would have worked great.They were definitely a nice break from just a regular sandwich.

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Happy 24th Birthday Connor...

  There he is in-between two of his younger brothers.